See me at the following events and taste some chocolate:

Bread & Butter Bakery in Kingston on Dec 12th from noon – 5pm

Reads Book Shop & Coffee Bar  in Carleton Place on Dec 13th  from noon  - 5pm



Made with "noble-grade" Criollo, Trinitario and Wild Cocoa beans from selected suppliers in Venezuela, Ecuador, Bolivia and Dominican Republic, manufactured in Switzerland under the highest quality standards and perfected by Chocolatier Ludwig Ratzinger into a superior chocolate bar.